Gajar Ka Halwa Recipe | Homemade Carrot Halwa |Indian Dessert Recipe

Gajar Ka Halwa Recipe | Homemade Carrot Halwa |Indian Dessert Recipe | nutrientfood.net

Gajar Ka Halwa Recipe | Homemade Carrot Halwa |Indian Dessert Recipe

Gajar Halwa is a traditional Indian dessert recipe made of fresh carrots that are available only during winters. This dessert recipe can enlighten your taste buds with the perfect blend of carrot, milk and mixed dry fruits. Do try it at home

Gajar Halwa - Ingredients

five tbsp Ghee
1 kg Carrot, grated
1 ltr Full-Fat Milk
10 tbsp Sugar
Almonds, soaked
Cashew nuts, soaked
Raisins, soaked
Pistachios, soaked
1 tsp Green Cardamom powder
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Method of preparation - Gajar Halwa

Heat ghee at some point of a wok, add carrot, saute it for jiffy .Add milk, cook the carrot in milk for 30-forty five minutes till the milk dries and preserve stirring it occasionally.

Add sugar, almonds, cashew, raisins, pistachios, green cardamom powder, cook the halwa until the milk has absolutely reduced.

Our Gajar ka Halwa or Carrot Halwa is prepared